A taco is a traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling
Served whit onion and cilantro Add cheese $1.50 Add avocado $1.50
Unlike tacos and burritos, tortas aren’t made with tortillas. Instead they’re made with crusty buns called bollilos. Filling-wise you can pack it with grilled steak or chicken, slow-cooked pork, chorizo or anything you like.
-Jamon/ Ham $9.00 -Salchicha / Mexican Sausage $9.00 -Al Pastor / Marinated Pork $9.00 -Asada / Grilled Steak $9.00 -Lengua / Cow Tongue $10.00 -Buche/Pork stomach $9.00 -Cueritos/Pork skin $9.00 -Cabeza/Beef head $9.00 -Cubana / Breaded beef, ham, sausage, mayo cheese lettuce, tomato, jalapeños, avocado, eggs $10.00 -Huevo / Egg $8.00 -Hawaiana / Ham, pineapple, oxaca cheese, al pastor meat, lettuce, tomato, jalapeños, avocado $10.00 -Tripa / Grilled seasoned tripe $10.00 -Pollo / Chicken $9.00 -Chorizo / Mexican Sausage $9.00 -Alambre/ (Al pastor, asada, or chicken, with onions, green peppers, ham, melted cheese) $10.00 -Milaneza/Breaded Beef. $9.00 -Milaneza pollo/Breaded chiken $9.00
In Mexico, meat and refried beans are sometimes the only fillings. In the United States, burrito fillings may include a combination of ingredients such as Mexican-style rice or plain rice, beans or refried beans, lettuce, salsa, meat, guacamole, cheese, sour cream and various vegetables. Burrito sizes vary.